Vrat wale Aloo

(Serves 2)

Ingredients

1. 4-5 boiled potatoes chopped

2. 3-4 green chillies finely chopped

3. 3-4 tbsp peanuts

4. 2-3 tb ghee

5. 1 tea spoon cuming seeds

6. Senda Namak to taste

7. 1/2 tea spoon red chilli powder

8. 1 tea spoon amchur

   
   

Procedure

1. Take pan and heat ghee.

2. Add peanuts and roast it for 4-5 mins on low medium flame and keep it aside.

3. Add cuming seeds, let it crackle.

4. Add green chilies and peanuts, toass it for a min or two.

5. Add boiled pototes.

6. Add in spices and mix it well.

7. Cover it with lid on low flame for 8-10 mins.

For Serving

Garnish it with fresh coriander leaves and serve hot it Curd or Kuttu ka Chilla!!! Enjoy

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