(Serves 2)
Ingredients
250 gms cottage cheese (cut in cubes)
1 medium size onion finely chopped
2 tomatoes finely chopped
2-3 green chilies finely chopped
1 tsp grated ginger
1 tsp grated garlic
salt to taste
1 tsp red chili powder
1 tsp dry mango powder
1 tsp pav bhaji masala
1 tsp coriander powder
Butter for greasing
Kasuri methi
Burger buns
Procedure
For Hindi Video - https://youtu.be/_HJUVKirKwE
Procedure For Stuffing
Take a kadai and heat oil.
Add onions and cook till it changer color.
Add ginger, garlic and green chilies.
Mix well and cook for 2-3 mins.
Add tomatoes and mix well.
Cook further till tomatoes are soft. (for 8-10 mins)
Add spices and mix well.
Add paneer cubes and mix well.'
Cover it with lid and cook further for 5-7 mins on low flame.
Your Burger stuffing is ready, keep it aside.
Procedure For Burger
Take burger buns and cut in two halves (do not cut it entirely)
Add the paneer stuffing.
Add the butter in the pan and add kasuri methi.
Add stuffed burger and cook from both the sides.
For Serving
Serve hot Tawa Paneer Burger with tomato ketchup and enjoy!!
For more Burger Recipes
Veg Coleslaw Burger - https://www.ishrikitchen.com/post/veg-coleslaw-burger
Veg Cheese Burger - https://www.ishrikitchen.com/post/veg-cheese-burger
Aloo Tikki Burger - https://www.ishrikitchen.com/post/aloo-tikki-burger
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