Sweetpotato Kebab

(12 pieces)

Ingredients

1. 3 small sweet potato (Shakarkandi) boiled

2. 1 medium onion finely chopped

3. 1 small capsicum finely chopped

4. 1-2 green chilies finely chopped

5. 1 tbsp grated ginger

6. 2 tbsp Chickpeaflour (besan)

7. Salt to taste

8. 1 tsp red chili powder

9. 1 tsp carom seeds

10. 1 tsp Chaat masala

11. 1 tsp roasted cumin seeds (optional)

12. Oil/ Ghee for greasing

Procedure

For Hindi Recipe - https://youtu.be/K2RqeLiO6Jc

1. Take a mixing bowl.

2. Add sweet potato, and mash it nicely.

3. Add green chilies, ginger, onion and capsicum.

4. Add chickpea flour and spices.

5. Give it a nice mix, with help of your hands and form a dough.

6. Make small balls of it.

7. Now press it gently, like a tikki shape and keep it aside.

8. Heat a griddle and grease it with oil

9. Add tikki and cook it from both sides, till crisp in texture.
   

For Serving

Serve hot Sweetpotato Kebab with some coriander chutney or tomato ketchup and Enjoy!!

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