Sirke wale Pyaaz

Ingredients

1. 1-2 onions sliced

2. 1 cup water

3. 1/2 cup vinegar

4. 1 tbsp salt

Procedure

1. Take a glass bottle.

2. Add water, vinegar and salt.

3. Add onions and mix well.

4. Keep it in fridge for a day or two and your onions are ready.

Serving

Serve onion with lunch or dinner and enjoy the flavor of vinegar.

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