Roti Noddles

(Serves 2)

Ingredients

1. 4 left over chapattis (sliced)

2. 1 green capsicum finely sliced

3. 1 onion finely sliced

4. 2-3 Green chilli diagonally cut

5. 1/2 cup corns

6. Salt for taste

7. 1 tbsp oregano

8. 1 tbsp chili flakes

9. 1 tb spoon vinegar

10. 1-2 tb spoon green chilly sauce

11. 1-2 tb spoon hot n sour tomato ketchup

12. 1-2 tbsp oil

Procedure

For Hindi Recipe - https://youtu.be/QAHihuaz3vk

1. Take a pan and heat oil.

2. Add onions and green chilies, sauté for 2-3 mins.

3. Add capsicum and mix well.

4. Toss for 4-5 mins.

5. Add corns and mix well.

6. Add oregano and chili flakes, mix well.

7. Add sauces and salt, mix well.

8. Add chapattis and mix well.

9. Cover it with a lid for 2-3 mins.

For Serving

Garnish it with fresh coriander and serve your Roti Noddles hot!!

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