(Serves 2)
Ingredients
For Rava Batter
2/3 cup rava/ sooji
1/2 cup rice flour
1/4 cup all purpose flour
1 tbsp curd
1 tsp salt
1 medium onion finely chopped
2-3 green chilies finely chopped
1 tsp grated ginger
2.5 cup water
Procedure
For Rava Batter
Take a mixing bowl
Add all the ingredients and mix well
Whisk well, no lumps should be there.
Keep it side for 15-20 mins.
For Rava Onion Dosa
Take a non stick pan.
Grease it with oil.
Add the rava batter on the pan.
Do not fill the holes.
Add 1 tsp oil and let it cook on medium high flame.
Cook till it gets crips.
Fold the dosa.
For Serving
Serve Dosa with chutney and sambar. Refer to our south indian section for their recipes.
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