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Palak Paneer Bhurji

Writer's picture: Ishri's KitchenIshri's Kitchen

Updated: 2 days ago

(Serves 2-3)






Ingredients


  1. 100-150 gms Spinach Chopped (washed)

  2. 100-150 gms Cottage Cheese (crumpled)

  3. 1-2 onion chopped

  4. 2 medium size tomatoes chopped

  5. 1-2 green chilies

  6. Salt to taste

  7. 1 tsp red chili powder

  8. 1 tsp dry mango powder

  9. 1 tsp coriander powder

  10. 1/2 tsp turmeric powder

  11. 1 tsp garam masala

  12. 1 tbsp mustard oil


Procedure





For Hindi Recipe - https://youtu.be/yU9zBthfF64

  1. Take a pan and heat oil.

  2. Add onions and chilies and cook well till it changes color.

  3. Add tomatoes and cook for 10 mins or till it turns soft and mushy.

  4. Add spinach and mix well.

  5. Cover it with a lid and cook well for 8-10 mins on low medium flame.

  6. Add spices and mix well .

  7. After 1-2 mins add cottage cheese and mix well.

  8. Cover it with a lid and cook further for a min or two.



For Serving

Your winter special Palak Paneer Bhurji is ready to serve!! Enjoy..

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