Meri Walli Masala Maggi

Ingredients

1. Maggi of your choice

2. 1 onion finely sliced

3. 1/2 capsicum finely sliced

4. 1/4 cabbage finely sliced

5. 10-12 small paneer cubes

6. 1-2 green chilies

7. Seasoning

8. White vinegar

9. Green chili sauce

10. Tomato sauce

11. 1 tsp oil

Procedure

1. Heat oil in a pan.

2. Add onions and sauté for a min or two.

3. Add capsicums and cook for 3-4 mins.

4. Add cabbage and mix well.

5. Cook for 6-7 mins.

6. Add maggi masala, seasoning and mix well.

7. Add paneer cubes and sauces.

8. Mix all ingredients.

9. Add 3/4 cup water and crushed maggi.

10. Cook for 10mins or till maggi is cooked

Serving (Serves-2)

Garnish it with seasoning and serve hot masala maggi with your favorite drink.

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