Masala Idli

Ingredients

1. 10-12 idlies cut in 4 parts

2. 4-5 green chilies slit jn between

3. 1 tbsp mustard seeds

4. 7-9 curry leaves

5. 1 tbsp mustard oil

6. Salt to taste

7. 1/2 tsp red chili powder

8. 1/2 tsp turmeric powder
   

Procedure

1. Take a kadai and heat oil

2. Add mustard seeds, curry leaves and saute for a min

3. Add green chiles and mix well

4. Add idlies and spices and mix well

5. Sprinkle some water

6. Cover it with a lid on low medium flame for 5-7 mins
   

For Serving

Serve masala idli with chutney

Other Related Recipes

1. Rava Idli 2. Chana Dal Chutney

#ishrikitchen #indianrecipes #masalaidli #southindian #idlisambar #breakfast #southIndianrecipes #indianfood #recipes #cooking #foodporn #foodgram #foodie #instafood #delhifoodie #homecooked #foodstagram #yummy #food #ishrikitchenrecipes #foodphotography #sharefood #share #follow #comment #love #repost #cook