Ingredients
500 gms okra chopped (1 inches)
1-2 green chilies finely chopped
Salt to taste
1 tsp red chili powder
1 tsp dry mango powder
2 tbsp mustard oil
Procedure
Take a kadai and heat oil.
Add okra and green chilies and mix well on medium high flame for 10-15 mins.
Do not cover it with lid.
Add spices and mix well.
Let it cook for 10-15 mins on low flame.
For Serving
Serve hot okra with chapatti.
#ishrikitchen #indianrecipes #okra #bhindi #masalabhindi #veggielove #indianfood #recipes #cooking #foodporn #foodgram #foodie #instafood #delhifoodie #homecooked #foodstagram #yummy #food #ishrikitchenrecipes #foodphotography #sharefood #share #follow #comment #love #repost #cook
Comments