Mango Shirkhand

(Serves 2)

Ingredients

1. 1 cup Mango puree

2. 400 gms curd for hung curd

3. Seeds of your choice for garnishing

4. Mango small cubes for garnishing

5. Powdered Sugar (optional)

Procedure

For Hindi Recipe - https://youtu.be/HMGNbe4VbtA

1. Take a mixing bowl.

2. Add hung curd and powdered sugar (optional), whisk it well.

3. Add Mango Puree and whisk again.

4. Transfer it in a Serving Bowl.

For Serving

Garnish it with Seeds and Mango Cubes... Serve it Cold and Enjoy!!

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