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Mango Mojito

Writer: Ishri's KitchenIshri's Kitchen

Updated: May 27, 2020


Ingredients


  1. 1 mango

  2. Few mint leaves (finely copped optional)

  3. Limca

  4. Sliced lemon

  5. Black Salt



Procedure

  1. Take a mango and peel it

  2. Take a mixing bowl and cut pieces of mango

  3. Add 7-8 mint leaves and mix mashing both things together

  4. Take serving glass and add 2 tbsp of mashed mango and mint leaves

  5. Add crushed ice and pinch of black pepper

  6. Start adding limca and keep stiring

For Serving

Garnish it with lemon and mint leaves and serve cold and beat the heat


Serves- 3


Tip:

Crush some chilies along with mint and mangoes to add a tangy spice to taste.





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