( Serves 2)
Ingredients
400 gms boiled pasta (of your choice)
1 big onions sliced
4-5 tomatoes chopped
2 green chilies chopped
2-3 red chilies
8-10 cashews
8-10 garlic cloves chopped
1 inch cinnamon
1 tsp garam masala
1 tsp kasuri methi
1/4 cup water
1/4 cup milk
1 tbsp cream
1-2 tbsp oil
Salt to taste
Procedure
For Hindi Video - https://youtu.be/nhUKLmm0NMU
Take a big pan.
Add tomatoes, cashews, onions, green and red chilies.
Mix well.
Add water and cook till it turns soft.
Switch off the flame and let it cool.
One's cool, grind it to smooth paste and keep it aside.
Take a pan, heat oil.
Add garlic and cinnamon, toss for a min or two.
Add garam masala and kasuri methi, mix well.
Add tomato paste and mix well.
Cook for 4-5 mins on medium flame.
Add water 1/2 cup water and mix well.
Cook further for 7-9 mins on low flame.
Add salt and mix well.
Add cream and milk, mix well.
Cook for 3-4 mins and add boiled pasta.
For Serving
Garnish it with fresh coriander or kasuri methi and chili oregano sauce and serve hot!!
For More Pasta Recipes -
Red Sauce Pasta - https://www.ishrikitchen.com/post/veg-pasta-arrabiata
White Sauce Pasta- https://www.ishrikitchen.com/post/white-sauce-pasta
Mix Sauce Pasta- https://www.ishrikitchen.com/post/mix-sauce-veg-pasta
Comments