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Writer's pictureIshri's Kitchen

Maggi Bhel






Ingredients


  1. 1 packet maggi (of your choice)

  2. 1 onion finely chopped

  3. 1 tomato finely chopped

  4. 1 cucumber finely chopped

  5. 1 lemon

  6. 4-5 tbsp tomato sauce


Procedure


  1. Take a kadai and add maggi (crushed) and roast it for 7-9 mins and let it cool.

  2. Take a bowl and add tomato sauce and maggi masala, mix well.

  3. Take a big mixing bowl.

  4. Add roasted maggi and veggies, mix well.

  5. Add lemon juice and prepared tomato sauce and mix well.


Ishri’s Kitchen Tip

Garnish it with fresh coriander and Serve maggi bhel and enjoy.





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