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Writer's pictureIshri's Kitchen

Choco Fudge

Updated: Nov 6, 2023

(Serves 4)





Ingredients


  1. Dark Compound (Chopped)

  2. 1/4 Milk made

  3. Chopped walnut

  4. Butter Paper



Procedure



For Hindi Recipe - https://youtu.be/sI7c403TZus


  1. Take chopped dark compound in Borosil container.

  2. Microwave it for a min.

  3. Mix well, add milk made.

  4. Mix well (you have to very fast while mixing, it will start sticking).

  5. Add walnuts and mix well.

  6. Grease the Aluminum container and spread the butter paper.

  7. Add chocolate mix and sprinkle walnuts on it, press a little.

  8. Keep it in fridge for 15-20 mins.

  9. Take it out and cut in pieces.

Note -

Keep it in air tight container and consume it in 2-3 days.


For Serving

Your Choco Fudge is ready to serve.. Enjoy!!









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