(Serves 2)
Ingredients
2 pack maggi
1 small bowl spring onions
1 small capsicum shopped
2-3 green chilies finely chopped
8-10 garlic cloves finely chopped
1 tsp Chili flakes
1 tsp Mixed herbs
1 tbsp schezwan sauce
3-4 cups water
1 tbsp olive oil
Procedure
For Hindi Recipe - https://youtu.be/hu6o6fsWU3M
Heat oil in a pan.
Add chopped garlic and green chilies.
Toss for 2-3 mins.
Add chili flakes and mixed herbs,
Toss for a min or two.
Add spring onions and capsicum.
Mix well and cook for 3-4 mins on low medium flame.
Add schezwan sauce and mix well.
Add maggi, maggi masala and water.
Let it cook for 10-15 mins on medium high flame.
For Serving
Garnish your Chili Schezwan Maggi with spring onions and Serve it with your favorite Drink and Enjoy!!
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