Bread Roll

Ingredients

1. 6-7 boiled potatoes

2. 1 onion finely chopped

3. 2 green chilies finely chopped

4. 1 tsp grated ginger

5. 1/2 tsp roasted cumin seeds

6. 1/2 tsp roasted sauf

7. Salt to taste

8. 1 tsp red chili powder

9. 1 tsp dry mango powder

10. Bread of your choice

11. Oil for deep frying

Procedure

For Filling

1. Take a mixing bowl

2. Add potatoes(mashed), onions, chilies, ginger and spices

3. Mix well all ingredients

For Rolls

1. Take a bowl add some water

2. Dip one bread in water and squeeze excess water

3. In between add the potato filling and bind together

4. Repeat this process and deep fry on medium low flame

For Serving

Serve hot with coriander chutney.

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