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Writer's pictureIshri's Kitchen

Baingan Fritters



Ingredients


For Brinjal

  1. 1 brinjal slices

  2. For sprinkling

  3. Salt

  4. Red chili powder

  5. Dry mango powder


For Batter

  1. 3-4 tbsp besan

  2. Salt to taste

  3. 1 tsp red chili powder

  4. 1 tsp dry mango powder

  5. Pinch of asafetida

  6. Water as required


Procedure

  1. Take a plate or bowl and spread brinjal slices

  2. Sprinkle the spices and keep it aside for 15-20 mins.

  3. Take a mixing bowl

  4. And the ingredients and make a smooth batter

  5. Dip the brinjal in besan batter

  6. Deep Fry them in oil


For Serving

Sprinkle the chaat masala and enjoy the brinjal fritters with chutney and tea.





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