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Baingan Aloo

Writer's picture: Ishri's KitchenIshri's Kitchen

Updated: Nov 21, 2024

(Serves 2)



Ingredients


  1. Half brinjal sliced

  2. 2 potatoes peeled and sliced

  3. Salt to taste

  4. 1/2 tsp red chili powder

  5. 1 tsp dry mango powder

  6. 1 tsp coriander powder

  7. 2 tbsp mustard oil

Procedure





For Hindi Recipe - https://youtu.be/nFs3I7J8kWc

  1. Heat oil in a kadai and add potatoes.

  2. Stir fry potatoes for 10 mins on medium flame.

  3. Add baingan and stir fry for 10-15 mins.

  4. Add spices and mix well.


For Serving

Garnish it with kasuri methi and Serve hot baingan aloo with curd and roti





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