(Serves 2-3)
Ingredients
2 capsicum sliced
2 potatoes peeled and sliced
Salt to taste
1/2 tsp red chili powder
1 tsp dry mango powder
1 tsp coriander powder
1 tsp cumin seeds
2 tbsp mustard oil
Procedure
For Hindi Recipe - https://youtu.be/eiK1PMGZwEE
Heat oil in a pan.
Add cumin seeds and let it crackle.
Now add potatoes.
Toss it well.
Cover it with a lid and let it cook for 8-10 mins on low flame.
Add capsicum and mix well.
Cover it with a lid and cook for 8-10 mins on low flame.
Add spices and mix well.
For Serving
Our Aloo Shimla Mirchi is ready to serve!! Enjoy it with Roti and Curd..
For more such recipes, visit our Vegetable Section and Enjoy!!
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